668 The Gig Shack

G Frye

9 months ago

The scallops salad was amazing! The pork empanadas and shack burger were good too. The chefs in The Gig Shack really know how to show off their culinary skills. It’s a little bit pricey, but I think it’s worthwhile to try the delicious food there.

Marley Ficalora

8 months ago

If I could give this place more than 10 stars, I would! The Gig Shack in Montauk is hands-down one of the best dining experiences I’ve ever had — and that’s saying something. We started with a local greens salad with figs and plums that was fresh, vibrant, and bursting with flavor. The sweet potato, eggplant, and fried leek curry was a rich, comforting masterpiece, and the local sourdough bread with vegan whipped butter was so good we were tempted to ask for a second loaf to take home. Every bite felt both thoughtful and inspired. The music set the perfect mood, and the entire team was incredibly accommodating to our vegan diet — not just in words, but in execution. The chef and owner personally came out to greet us, making sure we were happy with every part of our meal. That kind of genuine hospitality is rare. This is a 10/10 restaurant in every way. In fact, if there’s one place in the Hamptons that truly deserves a Michelin star, it’s this one.

Cheryl Saidi-Johnson

8 months ago

Very unassuming restaurant. Looks like a dive bar messed with a local eating spot. I was not expecting such an elevated dining experience. The pricing was pretty affordable. Ate the mussels that came with toasted bread that I dipped back into the sauce -absolutely amazing. Scallops salad was mediocre. The scallops were over salted. The Lamborghini sliders were really solid. The overall surprise was the key lime pie. I am from South Florida and consider myself a key lime aficionado. I was quite surprised at how the custard filling was so smooth and the crust was nutty and right on. They have my seal of approval.