Sedona Taphouse

Brittanie McGuin

3 months ago

My girlfriend and I decided to go to Sedona for brunch to celebrate my birthday, and it was the perfect choice. First and foremost, the holiday décor was absolutely stunning. They did a phenomenal job creating such a magical atmosphere—I honestly wish they could keep the decorations up all year 🤣. While waiting for our table, we grabbed seats at the bar and ordered cocktails. I had the prickly pear margarita, and she ordered a cider sour. Both were fantastic, though I wish the bar had mentioned the holiday cocktail menu earlier. I didn’t learn about the festive drinks until we were seated and our server, Lindsay, walked us through the winter specials. The “Sweater Weather” cocktail sounded amazing (white tequila and coconut milk 🤤) and is definitely something I’ll be back to try. We stuck with our go-to appetizer, the goat cheese bruschetta, which was delicious as always. For entrées, we went classic brunch: the hangover burger and the shrimp and grits. My girlfriend loved her burger, and Sedona’s shrimp and grits remain one of my absolute favorites—perfectly seasoned and cooked. Even though we were full, we couldn’t pass up the seasonal dessert, tiramisu. It was the perfect size—just enough to share without pushing us over the edge. Lol. Another successful meal at Sedona! The service is consistently top-notch, and our server Lindsay was hands down the best—knowledgeable, attentive, and with an amazing personality. We loved her so much, we wished she could’ve joined us for brunch. The manager also stopped by a couple of times to check on us, which we really appreciated. If you haven’t experienced Sedona yet, you are seriously missing out. And definitely ask to sit in Lindsay’s section!

Antoine Rizk

4 months ago

We really enjoyed our time! The Christmas lights and décor were stunning, busy and bright, but full of holiday spirit. The staff were warm and attentive, and we loved the drinks and starters. The mains didn’t wow us as much (dry chicken and an over-seasoned shrimp/lobster dish), but overall we still had a good experience.

Theresa Philmon

4 months ago

We have eaten here a few times but tonight was perfect. My husband and I wanted to come for our NYE dinner. We made a 9:15pm reservation. We arrived 8:15pm to check in. We were seated at 8:35pm. Our waiter. Aaron was on point! Great smile, friendly, didn't let my husbands drink run out(which is a tip killer for him). The appetizers and food we ordered was delicious and so was the white sangria! The festive holiday atmosphere was wonderful. We finished eating around 9:15pm (our reservation time) . We couldn't have asked for a more perfect night.

Samantha Foster

3 months ago

I had a wonderful experience at Sedona Taphouse. The food was absolutely delicious—perfectly cooked, flavorful, and beautifully presented. Everything we ordered hit the mark. Great atmosphere and overall a fantastic dining experience. I’ll definitely be coming back!