Open-air restaurant with a view of the Gulf Intracoastal Waterway serving seafood & American fare.
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Search events on Google →I went for dinner for one. It took long to be added to the waitlist but was seated very quickly after that. I came for oysters and margaritas. The oysters were amazing and large. The margarita was big but couldn’t really taste any alcohol. Had a pretty presentation though. Service was slow. The waiter was very nice but the ratio for waiters to tables made it take a while to get to me each time. I finished my margarita long before my main dish came out. I wanted the prime rib but they were out so I ordered the grilled shrimp. It was pretty bland. The veggies that came with it were good but the roll was tiny. Overall it was ok for what I paid for. Will be a one and done for me. I will likely go elsewhere for future visits to Port A.
Really cute and chill atmosphere here. Being seated can be a chaotic and lengthy process, but it is worth the wait. The staff are all very friendly & upbeat. My toddler really enjoyed himself there as well. All of the food was top-notch and we waited very little time to receive our food. Yes, expect really long wait time during dinner and holidays! We had to wait 4 months to come back and eat, because the first time we came it was a 3 hour wait (Memorial Day Weekend)! It took us about 20 minutes to be seated, not bad. It’s worth mentioning the seating isn’t indoors, so dress for the warm weather. I recommend the fried calamari; superb.